Ode to Rhubarb - A dinner with Mouette Loustalot

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Ode to Rhubarb - A dinner with Mouette Loustalot

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April 30th 2017  6pm-9pm An Ode to Rhubarb Celebrating the bounty of our island with an intimate evening of local, foraged, seasonal foods. Join Mouette Loustalot at HOLD. for a long table gathering to share in the simple pleasures that...Read more

April 30th 2017 
6pm-9pm

An Ode to Rhubarb

Celebrating the bounty of our island with an intimate evening of local, foraged, seasonal foods. Join Mouette Loustalot at HOLD. for a long table gathering to share in the simple pleasures that the changing of the seasons provide


Rhubarb Spritzer

Tuna Tartare w/ rhubarb "roe", creme fraiche, parsnip chip

Seabluff greens, rhubarb vinaigrette, rhubarb chips, pecorino & pumpkin seeds

Duck Confit, pickled rhubarb, purple sprouting broccoli w/ rhubarb sea lettuce compound butter & celery root purée

Rhubarb buckwheat galette w/ coriander ice cream

 

with wine pairings $70
without wine pairings $50 

*gratuities not included